The Trade Relations of Turkey and with the Netherland and Possible Potentials event was carried out at 21.04.2021. Programme was online which was honored by Rector Prof.Dr.Yücel Oğurlu had a guest of honor who is Netherland Chamber of Commerce Turkey Chef Peter Wolters. In this context, with the moderator of Center Director Assist Prof. Uğur Yasin Asal, Turkey-The Netherland Commerce Relationships existing case and future projections, were evaluated on the axis of University-Industry-Civil Society cooperations. Presentation of Wolters on this issue was shared with watchers. Trade relations and future potentials of mentioned countries were reviewed on Question-Answer part with multi disciplinary scales.
